sweet summer

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Hi, friends & Hello, summer.  How amazing is summer?  I kept busy with work during the beginning of June and then enjoyed a glorious ten days off work between first and second year of residency. Dinners have been deliciously simple – requiring just a few fresh ingredients and barely any work.  We’ve been hitting up the farmer’s market on a regular basis, trying new ingredients and enjoying the sunny days.  I’ve got a long list of recipes to share, but for now here’s some of my favorite photos of the summer.  Will be back soon with some new fresh & easy recipes 🙂

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Heart tomatoes.

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The city streets went from gray to green & I can’t get enough of this view out our living room window.

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A simple summer breakfast, complete with GF banana bread from the measuring cup at the Broad Ripple Farmer’s Market.

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My mom grows the prettiest lilies.

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Sweet, sweet strawberries.

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Our balcony garden, growing.

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I was going to bake something with these, but they disappeared too quickly.  Oops 🙂

 

 

 

 

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